{
  "fields": [{"id":"_id","type":"int"},{"id":"KpiId","type":"text"},{"id":"KpiName","type":"text"},{"id":"Value","type":"text"},{"id":"DataType","type":"text"},{"id":"Period","type":"text"},{"id":"StartDate","type":"text"},{"id":"EndDate","type":"text"},{"id":"CollectionFrequency","type":"text"}],
  "records": [
    [1,"PP06","% of food premises that are classified as broadly compliant - (YTD)","96.00 %","Percentage","2011/2012","2011-04-01","2012-03-31","Quarterly"],
    [2,"PP06","% of food premises that are classified as broadly compliant - (YTD)","95.00 %","Percentage","2012/2013","2012-04-01","2013-03-31","Quarterly"],
    [3,"PP06","% of food premises that are classified as broadly compliant - (YTD)","93.00 %","Percentage","2013/2014","2013-04-01","2014-03-31","Quarterly"],
    [4,"PP06","% of food premises that are classified as broadly compliant - (YTD)","93.00 %","Percentage","2014/2015","2014-04-01","2015-03-31","Quarterly"],
    [5,"PP06","% of food premises that are classified as broadly compliant - (YTD)","94.00 %","Percentage","2015/2016_Q1","2015-04-01","2015-06-30","Quarterly"],
    [6,"PP06","% of food premises that are classified as broadly compliant - (YTD)","94.00 %","Percentage","2015/2016","2015-04-01","2016-03-31","Quarterly"],
    [7,"PP06","% of food premises that are classified as broadly compliant - (YTD)","94.00 %","Percentage","2015/2016_Q2","2015-07-01","2015-09-30","Quarterly"],
    [8,"PP06","% of food premises that are classified as broadly compliant - (YTD)","94.00 %","Percentage","2015/2016_Q3","2015-10-01","2015-12-31","Quarterly"],
    [9,"PP06","% of food premises that are classified as broadly compliant - (YTD)","94.00 %","Percentage","2015/2016_Q4","2016-01-01","2016-03-31","Quarterly"],
    [10,"PP06","% of food premises that are classified as broadly compliant - (YTD)","94.00 %","Percentage","2016/2017_Q1","2016-04-01","2016-06-30","Quarterly"],
    [11,"PP06","% of food premises that are classified as broadly compliant - (YTD)","94.25 %","Percentage","2016/2017","2016-04-01","2017-03-31","Quarterly"],
    [12,"PP06","% of food premises that are classified as broadly compliant - (YTD)","94.00 %","Percentage","2016/2017_Q2","2016-07-01","2016-09-30","Quarterly"],
    [13,"PP06","% of food premises that are classified as broadly compliant - (YTD)","94.00 %","Percentage","2016/2017_Q3","2016-10-01","2016-12-31","Quarterly"],
    [14,"PP06","% of food premises that are classified as broadly compliant - (YTD)","95.00 %","Percentage","2016/2017_Q4","2017-01-01","2017-03-31","Quarterly"],
    [15,"PP06","% of food premises that are classified as broadly compliant - (YTD)","93.80 %","Percentage","2017/2018","2017-04-01","2018-03-31","Quarterly"],
    [16,"PP06","% of food premises that are classified as broadly compliant - (YTD)","92.70 %","Percentage","2017/2018_Q1","2017-04-01","2017-06-30","Quarterly"],
    [17,"PP06","% of food premises that are classified as broadly compliant - (YTD)","91.20 %","Percentage","2017/2018_Q2","2017-07-01","2017-09-30","Quarterly"],
    [18,"PP06","% of food premises that are classified as broadly compliant - (YTD)","94.90 %","Percentage","2017/2018_Q3","2017-10-01","2017-12-31","Quarterly"],
    [19,"PP06","% of food premises that are classified as broadly compliant - (YTD)","94.20 %","Percentage","2017/2018_Q4","2018-01-01","2018-03-31","Quarterly"],
    [20,"PP06","% of food premises that are classified as broadly compliant - (YTD)","93.00 %","Percentage","2018/2019","2018-04-01","2019-03-31","Quarterly"],
    [21,"PP06","% of food premises that are classified as broadly compliant - (YTD)","96.00 %","Percentage","2018/2019_Q1","2018-04-01","2018-06-30","Quarterly"],
    [22,"PP06","% of food premises that are classified as broadly compliant - (YTD)","94.00 %","Percentage","2018/2019_Q2","2018-07-01","2018-09-30","Quarterly"],
    [23,"PP06","% of food premises that are classified as broadly compliant - (YTD)","94.00 %","Percentage","2018/2019_Q3","2018-10-01","2018-12-31","Quarterly"],
    [24,"PP06","% of food premises that are classified as broadly compliant - (YTD)","89.00 %","Percentage","2018/2019_Q4","2019-01-01","2019-03-31","Quarterly"],
    [25,"PP06","% of food premises that are classified as broadly compliant - (YTD)","95.00 %","Percentage","2019/2020","2019-04-01","2020-03-31","Quarterly"],
    [26,"PP06","% of food premises that are classified as broadly compliant - (YTD)","98.00 %","Percentage","2019/2020_Q1","2019-04-01","2019-06-30","Quarterly"],
    [27,"PP06","% of food premises that are classified as broadly compliant - (YTD)","96.00 %","Percentage","2019/2020_Q2","2019-07-01","2019-09-30","Quarterly"],
    [28,"PP06","% of food premises that are classified as broadly compliant - (YTD)","95.00 %","Percentage","2019/2020_Q3","2019-10-01","2019-12-31","Quarterly"],
    [29,"PP06","% of food premises that are classified as broadly compliant - (YTD)","95.00 %","Percentage","2019/2020_Q4","2020-01-01","2020-03-31","Quarterly"]
]}